Get fit into spring - vegetarian

Tofu with herb crust
at rocket salad with raspberry dressing

Gnocchi
with wild garlic

Elder creme brulee
with strawberry-rhubarb compote and basil sorbet

Dates

09.05.201905:30 - 10:00 p.m.
10.05.201905:30 - 10:00 p.m.
23.05.201905:30 - 10:00 p.m.
24.05.201905:30 - 10:00 p.m.

Price per Person

44 € for students, with welcome drink and beverages
(university employees: 54 €)