Subject to modifications
Overview of approved additives and allergens, wich require declaration
Cafeteria Offenbach Food menu for the current week
Opening hours for the current week
Regular opening hours
| Monday to Friday | 08:30 AM - 04:30 PM (hot meals 11:30 AM - 03:00 PM) |
| Monday to Friday | 08:30 AM - 04:30 PM (hot meals 11:30 AM - 03:00 PM) |
Monday, 17. December
Broccoli cream soup
(G)
|
0,90 € |
Broccoli cream soup
(G)
Pork loin steak w/ gorgonzola (G) w/ pear cream sauce (G, L) Tagliatelle (A) |
5,80 € |
Ratatouille-potato fry-up
(3, 5, L)
w/ tomato sauce and one optional side dish |
1,90 € |
Tuesday, 18. December
|
Celery soup
(G, I)
|
0,90 € |
|
Roasted turkey leg
w/ poultry sauce and mashed potatoes and horseradish (3, 5, G, L) Hessian apple dessert (3, A, C, G) |
5,80 € |
|
Chickpea vegetable stew
and one optional side dish |
2,50 € |
Wednesday, 19. December
|
Turnip soup
(3, 5, G, L)
|
0,90 € |
Roasted whiptail fillet
(A, D)
Black salsify-carrot ragout (A, G, L) Green tagliatelle (A) |
5,80 € |
|
Sliced spinach semolina
w/ tomato-rocket ragout and one optional side dish |
1,60 € |
Thursday, 20. December
|
coconut-vegetable soup
(3, 5, L)
|
0,90 € |
|
Beef strips w/ honey
(3)
Egg noodles (A, C) Almond-cinnamon mousse (G, H) |
5,80 € |
|
Argentine cereal pan-fry
(3, A)
w/ soy cream sauce (F) and one optional side dish |
2,00 € |
Friday, 21. December
|
Spicy tomato soup
|
0,90 € |
|
Wild salmon fillet
(A, D)
Cream spinach (F, G) Dill potatoes (3, 5, F, L) |
5,80 € |
|
Coconut-soy strips
(F, J)
and one optional side dish |
2,00 € |
The displayed charges apply to students of Hessen. Employees and university guests pay a 1,60 € surcharge. Constant checks are kept on our corporations by a hygiene institute. We season with iodized salt.