Mensa Pi x Gaumen Food menu for the current week

Opening hours for the current week

Regular opening hours

Monday to Friday 11:00 AM - 03:00 PM
Monday to Friday 11:00 AM - 03:00 PM

Wednesday, 29. January
vegetarisch Green bean soup (F, G)

0,90 €

vegetarisch Egg noodle stir-fry (3, 5, A, C, F, I, L)

w/ zucchini tomato sauce and one optional side dish

2,10 €

vegetarisch Alkohol Cabbage roulade (A, C, F)

w/ thyme cream sauce (F) and one optional side dish

3,10 €

Schwein Vegetable maccaroni (1, A, A1, I)

w/ tomato-ham sauce (2, 3) Grated cheese (G) and one optional side dish

2,00 €

Rind Spaghetti bolognese (A)

Grated cheese (G) and one optional side dish

3,40 €

Schwein Gyros

w/ tzatziki (G) and one optional side dish

4,10 €

MensaVital MSC-Fisch Alkohol Provençal pollock fillet (6, D, G, L)

and green tagliatelle (A, A1) Leaf lettuce w/ orange dressing (G)

4,80 €

Nutritionals
Average nutritionals
Energy 678 kcal
Fat 21,3 g
Of which saturated fatty acids 4,9 g
Carbohydrates 70,3 g
Of which sugar 15,0 g
Protein 44,7 g
Salt 4,5 g
Side dishes
Side dish
  • Djuvec rice (3, 9, J)
  • French fries/chips
  • Rocchetti pasta (A, A1)
  • Russian pan-fried potatos
Vegetable garnish
  • Cauliflower florets
  • Mushroom and leek vegetables (G)
  • Curry-coconut vegetables (F, J)
Desserts
Dessert
  • Diced pears
  • Semolina pudding w/ fruit (1, A, G, A1)
  • Raspberry quark (F, G)
  • Cherry quark (G)
  • Orange cream (9, G)
  • Chocolate pudding (G)
  • Vanilla yoghurt (G)
Salads
Salad
  • Chinese cabbage salad (2)
  • Endive salad
  • Potato-pickle salad (2, J)
  • Kohlrabi salad (1, 3, 5, L)
  • Noodle salad (2, 9, A, C, J, A1)
  • Beetroot salad w/ apples (1, 3, 5, 9, L)
  • Red cabbage salad (3, 5, L)
  • Tofu salad (3, 5, F, L)
Thursday, 30. January
Vegan Pumpkin soup (F)

0,90 €

Vegan Vegetable paella (J)

and one optional side dish

1,60 €

Schwein Tomato mozzarella sausage (3, G)

w/ curry ketchup sauce (9, F, J) and two optional side dishes

3,70 €

Pork cordon bleu (A, C, G, I)

w/ gravy and one optional side dish

4,20 €

MensaVital Vegan Penne (A, A1)

w/ green bean-tomato ragout (3, F)

1,70 €

Nutritionals
Average nutritionals
Energy 800 kcal
Fat 19,1 g
Of which saturated fatty acids 2,7 g
Carbohydrates 119,7 g
Of which sugar 13,9 g
Protein 27,0 g
Salt 4,9 g
Side dishes
Side dish
  • Basmati rice
  • Crout pasta (3, 5, A, C, L, A1)
  • French fries/chips
  • Risolee potatoes
Vegetable garnish
  • Mashed carrots (G)
  • Apple-lentil vegetables (2, 3, I, L)
  • Creamy turnips (G)
Desserts
Dessert
  • Pineapple pudding (G)
  • Pineapple chunks
  • Strawberry yoghurt (G)
  • Muesli w/ yoghurt (A, G, A1, A3, A4)
  • Raisin quark (G)
  • Vegan chocolate almond pudding (F, H, H1)
  • Wild berry fruit yoghurt (G)
Salads
Salad
  • Beetroot salad (3, 5, G, J, L)
  • Rocket salad
  • Young wax beans salad
  • Rote Betesalat (1, 3, 5, 9, L)
  • White beans salad
  • Dill cucumber cream salad (1, 3, 5, L)
  • Corn
Friday, 31. January
Vegan Spicy tomato soup

0,90 €

vegetarisch Broccoli tagliatelle (1, A, A1, C, G)

and one optional side dish

2,50 €

MSC-Fisch Fish sticks (A, D)

w/ yoghurt dip (G) and two optional side dishes

3,60 €

Berlin-style beef liver (1, A, A1, C, G)

w/ gravy and one optional side dish

5,00 €

MensaVital vegetarisch Broccoli-cauliflower gratin w/ gorgonzola (A, A1, G)

w/ red lentil salad (L)

3,90 €

Nutritionals
Average nutritionals
Energy 903 kcal
Fat 40,1 g
Of which saturated fatty acids 15,1 g
Carbohydrates 84,7 g
Of which sugar 17,7 g
Protein 38,5 g
Salt 4,0 g
Side dishes
Side dish
  • Vegetable-mie pasta (A, F, J, A1)
  • Creamy mashed potatoes (G)
  • Pepper rice (1)
  • French fries/chips
  • Risolee potatoes (1)
Vegetable garnish
  • Creamy cauliflower (G)
  • Cream spinach (G)
  • Zucchini
Desserts
Dessert
  • Apple cream (3, G)
  • Bavarian cream (C, G)
  • Fruit salad
  • Peach yoghurt (G)
  • Chocolate pudding (G)
  • Tiramisu quark (G)
  • Vanilla yoghurt (G)
Salads
Salad
  • Leaf lettuce
  • Curry-cauliflower salad (G, J)
  • Curly endive salad
  • Cucumber slices
  • Carrot salad w/ sunflower seeds (3, 5, L)
  • Tomato salad (3, 5, L)
  • Young wax beans salad (1, 3, 5, L)
Monday, 03. February
Schwein Rind Potato soup (3, 5, G, I, L)

w/ Vienna sausage (2, 3, I)

0,90 €

vegetarisch Noodles w/ bell pepper and broccoli (2, A, C, F, J)

and one optional side dish

2,90 €

Vegan Vegetable stew w/ tofu (F)

w/ hard roll (3, A, M, A1)

2,10 €

Schwein Rind Kale w/ Polish sausage (1, 2, 3, A, A1, I, J)

w/ hard roll (3, A, M, A1) and one optional side dish

3,40 €

Ravioli w/ beef filling (A, C, I)

w/ tomato sauce and one optional side dish

3,50 €

Asian fish curry w/ coconut (2, 3, 5, A, D, F, J, L)

Basmati rice

4,00 €

MensaVital Chicken strips w/ vegetables (G, J)

w/ tagliatelle (A, A1)

4,10 €

Nutritionals
Average nutritionals
Energy 744 kcal
Fat 22,6 g
Of which saturated fatty acids 5,2 g
Carbohydrates 86,6 g
Of which sugar 15,1 g
Protein 41,3 g
Salt 3,4 g
Side dishes
Side dish
  • Buttered egg noodles (A, C, G, A1)
  • Mashed carrots and potatoes (G)
  • Chervil potatoes (1)
  • Almond rice (1, H, H1)
  • French fries/chips
Vegetable garnish
  • Green beans
  • Mashed carrots and lentils (G, J)
  • Kohlrabi cooked in cream (G)
Desserts
Dessert
  • Strawberry yoghurt (G)
  • Mixed fruits (1)
  • Chocolate-cherry quark (G)
  • Fruit quark (3, A, G, A3)
  • Peach compote
  • Chocolate pudding (F, G)
  • w/ vanilla sauce (G)
  • Vegan soy chocolate pudding (F)
Salads
Salad
  • Coleslaw (2, C, G)
  • mixed leaf lettuce
  • Potato salad w/ egg (2, A, C, F, G, I, J, A1)
  • Kidney bean-raddish salad (3, 5, L)
  • Leek salad (9, A, C, G, L, A1)
  • Lentil salad (3, 5, L)
  • Pepper salad (3, 5, L)
  • Tomato wedges
Tuesday, 04. February
vegetarisch Alkohol Kohlrabi potato soup (3, 5, G, L)

0,90 €

vegetarisch Pepper cream soup (G)

0,90 €

Vegan Ratatouille-potato fry-up (3, 5, L)

and one optional side dish

1,80 €

vegetarisch Onion-potato casserole (3, 5, F, G, L)

and one optional side dish

2,80 €

MSC-Fisch Kibbelings (A, D, G)

w/ garlic mayonnaise (9, A, C, F, G, J) and two optional side dishes

4,20 €

Alkohol Milan-style turkey escalope (A, A1, G)

Gorgonzola gravy (G, L) and one optional side dish

4,80 €

Vegan Braised mushrooms w/ herbs (3, 5, A, F, L)

Basmati rice

4,00 €

MensaVital Vegan Bulgur w/ stir-fried vegetables (A, A1, H, H3, H4, I)

w/ herb-soy dip (3, F)

3,90 €

Nutritionals
Average nutritionals
Energy 669 kcal
Fat 23,8 g
Of which saturated fatty acids 3,0 g
Carbohydrates 86,2 g
Of which sugar 15,6 g
Protein 20,0 g
Salt 2,6 g
Side dishes
Side dish
  • Pilaf w/ vegetables (I)
  • Penne rigate (A, A1)
  • French fries/chips
  • Risolee potatoes
Vegetable garnish
  • Broccoli
  • Peas
  • Ratatouille
  • Zucchini
Desserts
Dessert
  • Diced pears
  • Cappuccino pudding (G)
  • Strawberry yoghurt (G)
  • Cherry yoghurt (G)
  • Cowberry cream (A, C, G, A1)
  • Chocolate pudding (F, G)
  • Lemon quark (G)
Salads
Salad
  • Leaf lettuce
  • Chinese cabbage tangerine salad (G)
  • Egg salad (3, 5, 9, A, C, L, A1)
  • Mixed green bean salad (3, 5, L)
  • Beetroot salad (1, 3, 5, 9, L)
  • Tomato wedges
  • White cabbage salad (1, 3, 5, 9, A, C, L, A1)
certification number MSC-C-51159
certification number MSC-C-51159
beef
beef
pork
pork
poultry
poultry
lamb
lamb
venison
venison
vegetarian
vegetarian
vegan
vegan
alcohol
alcohol
MSC-fish
MSC-fish
mensaVital
mensaVital

The displayed charges apply to students of Hessen. Employees and university guests pay a 1,60 € surcharge. Constant checks are kept on our corporations by a hygiene institute. We season with iodized salt.