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Food menu for the current week

Opening hours for the current week

Regular opening hours

Monday to Friday 07:30 AM - 04:30 PM (hot meals 11:00 AM - 02:30 PM)
Monday to Friday 07:30 AM - 04:30 PM (hot meals 11:00 AM - 02:30 PM)


Montag, 25. October
vegetarischBroccoli cream soup(G)

1,00 €

RindSalisbury steak w/ feta(A, A1, C, F, G)

w/ pepper-corn sauce and one optional side dish

3,20 €

VeganVegetable croquettes(A, A1, I)

w/ tomato sauce and one optional side dish

2,10 €

Warme Beilagen
Sättigungsbeilage
  • Country potatoes (A, A1)
  • Herbed rice
Gemüsebeilage
  • Mediterranean vegetables (6)
  • Brussel sprouts cooked in cream (1, 2, G)
Desserts
Dessert
  • Pineapple chunks
  • Banana pudding (F, G)
  • Raisin quark (G)
Salate
Salat
  • mixed leaf lettuce
  • Lentil salad (3, 5, L)
  • Beetroot salad w/ apples (1, 3, 5, 9, L)
Dienstag, 26. October
VeganTomato soup

1,00 €

Beef sausage(2, 3, I, J)

w/ curry sauce (1, 3, 8, 9, A, F, I, J, A1) and one optional side dish

2,40 €

vegetarischGnocchi pesto(A, A1, F, G)

w/ vegetale sauce and one optional side dish

4,10 €

Warme Beilagen
Sättigungsbeilage
  • French fries/chips
  • Oriental-style rice (1, H, H1)
  • Buttered boiled potatoes (1)
Gemüsebeilage
    Desserts
    Dessert
    • Pear compote
    • Fruit quark (3, A, G, A3)
    • Vegan hazelnut pudding w/ coconut milk (H, H2)
    Salate
    Salat
    • Greek salad (3, 5, 6, G, L)
    • Mixed cabbage salad
    • White beans salad
    Mittwoch, 27. October
    VeganVegetable broth w/ rice(I)

    1,00 €

    Breaded turkey escalope(A, A1)

    w/ cream sauce (G) and one optional side dish

    3,70 €

    vegetarischGreen bean potato curry(J)

    w/ french bread (A, G, A1, A3) and one optional side dish

    2,80 €

    Warme Beilagen
    Sättigungsbeilage
    • Herbed rice
    • Macaire potatoes (1, A, A1)
    Gemüsebeilage
    • broccoli w/ almonds (1, H, H1)
    • Creamy mixed vegetables (F)
    Desserts
    Dessert
    • Buckwheat kasha w/ yoghurt (G)
    • Rice pudding (G)
    • Red groats
    Salate
    Salat
    • Ebly wheat salad w/ fennel (A, A1)
    • Noodle salad w/ letscho (3, 5, 9, A, C, J, L, A1)
    • mixed lettuce
    Donnerstag, 28. October
    vegetarischMediterranean vegetable soup(G)

    1,00 €

    SchweinRindPea stew(2, I)

    w/ Vienna sausage (2, 3, I) and hard roll (A, A1)

    2,30 €

    vegetarischKolbörek w/ spinach cheese filling(1, 2, A, A1, C, G)

    w/ yoghurt dip (G) and one optional side dish

    2,30 €

    Warme Beilagen
    Sättigungsbeilage
    • Djuvec rice (3, 9, J)
    • Vegetable egg noodles (A, C, A1)
    Gemüsebeilage
    • Cauliflower polish style (A, C, G, A1)
    • Turnip-carrot vegetables
    Desserts
    Dessert
    • Strawberry yoghurt (G)
    • Mixed fruits (1)
    • Caramel pudding (G)
    Salate
    Salat
    • Chinese cabbage
    • Chickpea salad (3, 5, L)
    • Tomato wedges
    Freitag, 29. October
    VeganPumpkin soup(F)

    1,00 €

    MSC-FischItalian gourmet filet(A, A1, D, G)

    w/ spinach-tomato vegetables (G) and one optional side dish

    4,40 €

    VeganArgentine cereal pan-fry(A, A1)

    w/ vegan sauce (A, F, A1) and one optional side dish

    2,50 €

    Warme Beilagen
    Sättigungsbeilage
    • Rice (1)
    • Potatoes w/ chives (1)
    Gemüsebeilage
    • Gemüsepfanne (1, I)
    • Ratatouille
    Desserts
    Dessert
    • Steamed apples (3)
    • Cherry yoghurt (G)
    • Tiramisu quark (G)
    Salate
    Salat
    • Coleslaw (2, C, G)
    • Egg salad (3, 5, 9, A, C, L, A1)
    • Tomato-rocket salad (3, 5, L)

    The displayed charges apply to students of Hessen. Employees and university guests pay a 1,60 € surcharge. Constant checks are kept on our corporations by a hygiene institute. We season with iodized salt.